Live Music Read More
Check out our upcoming live music.
Meet our roast pork shoulder, served with baked seasonal veggies, jus, and apple sauce — a must-try on your next lunch or dinner visit.
Long weekend vibes incoming — you can almost taste that glass of wine. 🍷 Come celebrate with your drink of choice.
Our battered fish & chips are a pub classic done right 🍴 Grab a plate this week at TPH.
Fleetwood Mac Show 🎤![]()
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Taren Point Hotel presents The Fleetwood Mac Show on Saturday November 8th kicking off at 8PM.![]()
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Renowned as Australia's Number 1 Fleetwood Mac Experience, this show, you must see. Experience the songs, energy and passion of Fleetwood Mac, performed by some of Australia's best musicians in a show that breaks the mold of 'tribute'.![]()
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Tickets on sale now: moshtix.com.au/v2/event/fleetwood-mac/186510
The Office Trivia 📺![]()
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Come along to Office Trivia from 7:30pm! Test your knowledge on the iconic TV show and compete for food and drink vouchers.![]()
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Secure your spot now: sevn.ly/xXEt4fUI
When you can’t decide what to order, build your own poke bowl. 🍲 Pick your protein (like this tasty chicken katsu), choose your sauce, and add your crunch.![]()
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A classic go-to that’s always your bowl, your way.
Bob Marley Tribute Show 🎤![]()
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Come along to the Bob Marley Tribute Show on Saturday, October 25th at 8pm.![]()
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Godhead Music presents the authentic Bob Marley Tribute Show, featuring Australia’s reggae royalty, Shemreggae!![]()
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The songs are a combination of the classic Bob Marley tracks from the ‘Legend’ album and select originals from the albums recorded with The Wailers. ![]()
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Trust us, you don’t want to miss this one!![]()
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Buy tickets now: moshtix.com.au/v2/event/bob-marley-tribute/185771
Melbourne Cup 🍾🏇![]()
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Join us on November 4th for an unforgettable Melbourne Cup!![]()
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The day will be filled with excitement, including fashion on the field, live coverage of all the races, and plenty of fun.![]()
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Enjoy a hot & cold seafood luncheon and a 2-hour drinks package.![]()
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Menu Includes:![]()
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First Course 🍴![]()
Prawn cocktail with iceberg, avocado, Mary Rose, paprika and lemon![]()
Sydney rock oysters with cucumber mignonette![]()
Smoked salmon with fennel, orange, dill, horseradish and cruets![]()
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Second Course 🍴![]()
Salt and pepper squid with aioli and lime![]()
Battered market fish![]()
Half-shell scallops with celeriac, macadamia and speck![]()
Garlic prawn skewers with parsley, chilli and charred tomato tapenade![]()
Steak fries![]()
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Book now to secure your spot: sevn.ly/x58Wanun